Thursday, 28 May 2015

Tuesday, 26 May 2015

Side Dish - Cornbread Casserole

It takes 5 minutes to combine the butter, cream-style corn, whole corn kernels and sour cream, and one hour to bake this side dish to serve with ham or turkey.

Monday, 25 May 2015

Dancers Painted Painting Decoration Unstretch

3 Pics Ballet Dancers 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration

Saturday, 23 May 2015

Cheese - Simple Chicken Parmesan

Simple Chicken Parmesan is the perfect dish to lure kids into the kitchen - what kid doesn't like chicken tenders and spaghetti? And this dish is loaded with mini cooking lessons. With one simple recipe, kids learn how to boil pasta, mince garlic, grate cheese, make tomato sauce, and pound, bread and saute cutlets. Bonus: This recipe makes twice the sauce needed, so freeze half for another meal.

Eclectic Laundry Room

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Eclectic Laundry Room - Detroit

Thursday, 21 May 2015

Salad - Farro Salad With Asparagus And Parmesan

The nutty flavor of farro grain balances with the salty Parmesan and tart cranberries in this tasty salad. Plan ahead, as the farro needs to soak overnight. If you can't find farro, substitute spelt or wheat berries.

Breakfast And Brunch - Party Mimosa

This tropical fruit mimosa is a wonderful change, and will serve several people too!

Monday, 18 May 2015

Saturday, 16 May 2015

Friday, 15 May 2015

Soups Stews And Chili - Seafood Gumbo Stock

Roasted shrimp shells are simmered all day in water seasoned with whole cloves, bay leaf, garlic, and vegetables in this stock to use as a base in seafood gumbos.

Saturday, 9 May 2015

Friday, 8 May 2015

Soups Stews And Chili - Albondigas Soup Ii

In this version of the spicy Mexican soup, beef meatballs are cooked in a broth with carrots, green peppers, garlic, onion, canned tomatoes and seasonings.

Wednesday, 6 May 2015

Painted Abstract Painting Decoration Stretched

100% Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration Tree Of Life 5 Pic/Set Stretched Ready To Hang

Saturday, 2 May 2015

Breakfast And Brunch - Grandmas English Muffin Bread

Like english muffins, slices of this bread must be toasted to taste right. Grandma used to bake this in large greased cans coated with cornmeal, which added to the english muffin appearance. Today she uses non-stick pans.

Friday, 1 May 2015